![]() ![]() The low temperature in the field was about 38 degrees, so the individual flakes melted, but the clumps did not, and temperature during my walk was 42 degrees and the clumps were just starting to melt when I took the above shot. A fast-moving storm came through last night and the snow probably started falling from an altitude where the temperature was a little below freezing. “That makes them sticky enough to clump together when caught in updrafts, which is fast-rising air typical of thunderstorms.” That alfalfa field is at an elevation of about 4800 feet. “Snowflakes can only form in below-freezing temperatures, of course, but when they fall into warmer air lower down, they can start to melt,” reported NBC New York meteorologist Erica Grow. It’s a phenomenon caused by warming temperatures and mid-air clumping. ![]() Here is a freeze frame of a video shot by NBC-TV news from their studios at Rockefeller Center where you can clearly see the clumps of snow. I was baffled–what kind of weather phenomenon was this? A quick use of Google provided the answer, for the same thing had happened in New York City last month. Hackettstown, N.J. But some were oddly shaped, so maybe pieces of styrofoam? Finally I went close enough to take the pic above and determined that they were snow clumps. At first I thought they were puffballs, a type of mushroom. Anderson, D-NM), I noticed some odd white substance scattered unevenly throughout the alfalfa. Apple Valley MN Tonight Patchy Freezing Fog Low: 18 F Thursday Patchy. The liquid is also used as a fertilizer drench when poured into the soil near plants.This morning, walking around Anderson Farm (formerly owned by the late U.S. Erica Grow is a broadcast meteorologist for WNBC, the flagship of the NBC station. The buzzed up leaves can then be placed around the base of plants as a side-dressing. Ginger Zee, ABC News’s chief meteorologist, in the. Thoroughly blend the mixture and let cool. Once considered comic relief to anchors, television meteorologists are making it clear to viewers that they are covering a crisis in real time. She joined AccuWeather in August 2021 and prior to joining the AccuWeather team, she worked at WPIX-TV as an on-air Meteorologist. Fill the blender jar with water hot enough to wilt the leaves. Erica Grow is an American meteorologist working at AccuWeather Network in Austin, Texas where she serves as the Broadcaster Manager. Pick four or five fresh comfrey leaves and place them in a blender. The fermented fertilizer works especially well for tomatoes and potatoes.įor a very quick and not so offensive fertilizer, you can make up small batches of fresh comfrey fertilizer in your kitchen. In addition, liquid comfrey has other growth promoting factors produced by bacteria that are not present in commercial fertilizers. ![]() If you are in a hurry to use your fertilizer, you can start to use it after 10 days but it will not have as much oomph as the finished product.Ī chemical analysis of liquid comfrey fertilizer showed that it contained similar amounts of nutrients to those found in the popular blue soluble fertilizers. joins FOX Weather from Houstons KPRC-TV (NBC) and will serve as a morning co-host. The lid will also prevent mosquitoes from breeding in the stagnant water. Erica Young, Producer Shawnda Cole, Executive Producer Bill Balleza. So make sure you cover your brew with a lid to reduce the smell. Erica Grow is a Certified Broadcast Meteorologist, most recently working as an on-camera meteorologist for WNBC, the flagship TV station of the NBC-owned station group. Then just let it steep inside the bucket for a month or so.īecause of the high protein content, the fermenting concoction will begin to give off a very strong odor, much like a rotting animal carcass. Place about a quart of leaves into a 5 gallon bucket along with about 4 gallons of water. The traditional fertilizer recipe calls for anaerobically fermenting the leaves. Their long roots enable the plants to extract both primary nutrients as well as trace minerals from deep subsoil layers unreachable by most other garden plants.Īnother interesting trait of comfrey is that in addition to producing vitamin C and all of the other plant based vitamins, it is the only land-based plant that produces vitamin B-12.Īll of these nutrients present in the leaves makes them a perfect ingredient for home made fertilizer. The higher the protein content a plant has, the more nitrogen it contains.Ĭomfrey plants have long and vigorous tap roots extending down into the soil 10 feet or more. Alfalfa, for example, grown by farmers for livestock feed, is considered a high protein source coming in at 18 percent. Its leaves contain a higher protein percentage than any other plant, up to 26 percent. The leaves contain a significant amount of all three major plant nutrients: nitrogen, phosphorus and potassium. Comfrey, Symphytum officinale, is still a valuable addition to the garden though. ![]()
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